Kodo millet is very rich in dietary fiber and nutritional values. It contains whole with bran which means only the outer husk is removed. It is gluten-free, has low GI, and helps in regulating levels of blood sugar. Kodo millet is something that is healthy and nutritious.
Nutritional facts
Carbohydrates 66.6%
Minerals 2.4%
Fat 1.4%
Ash 2%
Can be used for
It can be used for a daily regular diet
It can be used for tribal food as well as everyone’s food
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