Nutritional facts
- Fiber
- Thymol
- Vitamin
- Antioxidants
Can be used for
- It can be used in water to drink daily
- It can be used in cuisines
- It also can be used in Ayurvedic medicine
Benefits
- Fight fungi and bacteria
- Relieves indigestion
- Improves cholesterol levels
- Lowers blood pressure levels
- Improve airflow
- Prevent coughing
- Improves flow of stomach acids
- Treats common cold
- For cleaning wounds
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